- pain tzigaine avec americain fort; La Louvière BE
- Fried falaffel type thing (only much better) in a baguette topped with
fries and a spicy thousand-island like dressing.
- "raisin biscuits"; Sudbury Farms Randolph, MA US also BE IIRC
- Cookies about the dimensions of a graham cracker consisting of two thin
layers of heavy cake on either side of a layer of raisins. They later came out
with a cranberry version which was decent if microwaved.
- tarte al d'jotte; BE
- A savory tart of some kind of cheese,butter and I believe broccoli
fleurettes.
- tarte de groseille AKA "sweeter than a «gooseberry pie»"; BE
- Trader Joe's pinto bean dip
- discontinued
- birch beer
- TJ used to make a birch beer too, and it was the only birch beer I
could get around here and they discontinued that too.
- spumoni; , Star Market Dorchester, MA
- An Italian dessert you'd be hard-pressed to find at most restaurants. A
three-striped ice-cream consisting of chocolate, pistachio, and spumoni proper
-- unearthly pink with candied fruits. Edy's (Dryer's bastard east coast label)
started making this a few years ago, still hard to find but not as hard as it
was.
- confiture de cerise; BE
- Cherry jam. Again, TJ sometimes carries this.
- Fruity Booty
- A fruit-loops flavored Pirate's Booty -- light crunchy air balls
- Apples; in order of preference and coincidently difficulty to find
- Jonathan
- Jona Gold
- Honey Crisp